Our thought was simple. Provide a cylinder votive like no other. This votive is fabulous lined up on a mantel, in a bathroom or on a dining room table and will make a perfect little gift to bring to a housewarming.
Each of Mixture products are made in small batches, hand-mixed for YOU.
Product Details
100% renewable soy wax
Reusable glass vessel
Hand-poured in small batches in Kansas, USA
20 hours burn time
2 ounces
1.5 (DIA) x 4 (H) inches
Choice of rejuvenating fragrances:
- #02 ORANGE VANILLA: The ultimate combination of crisp orange enhanced with rich vanilla
- #04 LAUREN’S LAVENDER GARDEN: Close your eyes and envision miles of purple fields. Rich and enticing
- #05 SALT & SAGE: Top notes of sea air, salt, and mineral textures of sand and stone. Driftwood, seaweed, and strong sage
- #07 SEA SALT: Fresh and salty with a strong marine character. Coconut, tropical fruit, and tuberose finished off with dominant white musk
- #08 LAVENDER LEMONGRASS: Powerful and invigorating lavender and lemongrass
- #13 FRENCH MAGNOLIA: The intoxicating blend of magnolia, violets & spicy verbena. Finishes with tuberose & pink pepper
- #14 BLACK PEPPER: Strong black pepper oil, vetiver, bergamot, and musk round out this rich and exotic blend
- #17 BLOOD ORANGE: A sweet blend of ripe blood orange infused with fresh goji berry, raspberry, and strawberry
- #21 STARGAZER LILY: Deep and luxurious, sweet white lily
- #22 VAT 9: Blended in our Vat #9. Opens up with cranberry, clove, honeysuckle, and cedarwood followed by vanilla sugar and nutmeg
- #24 SEASIDE GARDEN: Clean & fresh notes of lemon with a bit of spice. Marine & wood notes lead to a masculine oakmoss, amber and musk
- #27 CASHMERE: Spicy floral as found in an Oriental garden. Strong jasmine, rose, and tuberose followed by orange, black pepper, and musk
- #53 RELAXATION: Soothing peppermint, lavender, spearmint and eucalyptus
- #67 ROSEMARY MINT: Invigorating rosemary, sweet spearmint and robust peppermint
- #69 DRAGON FRUIT: Where to start? Lemon, banana, melon, and apricot followed by berry, lily of the valley, and a touch of caramel
- #79 LEMON BASIL: Amalfi lemon, lime peel, and freshly crushed Italian basil finishing with hints of parsley and sage
